Document Type: DOCX
Number of Pages: 3
A Catering Manager Employment Contract is a legally binding agreement between an employer and an individual hired to oversee catering operations. It outlines the rights, responsibilities and expectations of both parties.Key Components:1. Parties to the Contract2. Position and Job Description3. Employment Term4. Probation Period5. Remuneration and Benefits6. Working Hours7. Confidentiality and Non-Disclosure8. Termination Clause9. Disciplinary and Grievance Procedures10. Dispute Resolution11. Governing Law12. SignaturesGet an editable template.
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